Amylase Enzyme Formula - 1.5 oz

Alpha-Amylase • Boosts Starch Conversion • Thins the Mash

Amylase enzyme formula adds supplemental alpha-amylase to break starches into fermentable sugars. Brewers use it to improve conversion and efficiency in high-adjunct or low-enzyme mashes; distillers rely on it for grain and corn washes.

How to Use

• Add to the mash to aid starch conversion and thin the mash.
• Typical rate: 1 tsp per 5 gallons.
• Essential for high-adjunct mashes and distilling washes.

Specifications

• Contents: Fungal alpha-amylase blend
• Net weight: 1.5 oz
• Use: Starch conversion (brewing / distilling)